Our V&A Waterfront store offers international cuisine with Mediterranean elements in a sophisticated setting. Only the freshest seafood and ingredients and the best line fish will do. With its prime position overlooking the bustling Victoria Basin and the quay, Harbour House Restaurant has become a firm favourite for seafood-loving locals and tourists alike.
The Waterfront location of this ever-popular restaurant is a fitting echo of the original Harbour House, perched on the quayside of Kalk Bay Harbour. This acclaimed restaurant may as well be on the edge of the known world. It certainly feels that way, as you gaze out over the ocean, the waves crashing up against the windows and seals frolicking among the colourful fishing boats, while you dine in. Voted the coolest neighbourhood in the world, Kalk Bay is exactly that. Its bohemian atmosphere and streets lined with galleries, cafés, and boutiques, are all a part of Harbour House’s appeal.
We welcome you back with a few new offerings on our exquisite menu, such as the Winter Crayfish and Seafood platter for two priced from R695. This platter consisting of two tiger prawns, four small langoustines, crayfish, scallops, marsala dusted Kingklip bites, fried Patagonian calamari, rice salad, hand-cut fries, and a basil tartar sauce.
We also offer a few limited-edition dishes ranging from the Scallop Risotto, Pea and Pancetta Scallops.
All healthy and safety protocols are observed.